Conde's Filipino Chicken Adobo

Experience the authentic flavors of the Philippines with Conde's Filipino Chicken Adobo, a savory and tangy dish that perfectly balances the rich umami of soy sauce with the tartness of vinegar. Tender chicken is simmered with garlic, onions, and spices until the sauce thickens to a luscious, oily finish. This traditional recipe, passed down through generations, promises a hearty, comforting meal that will delight your taste buds.

Sloppy Joes from Scratch

Grandma’s secret Sloppy Joes recipe from her Eastern Star - Family Favourites cookbook is a hearty, homemade take on a classic sandwich. Ground beef is simmered in a tangy tomato juice sauce with brown sugar, Worcestershire sauce, and spices to create a sweet and savory filling. Served on toasted hamburger buns, this nostalgic dish offers a comforting taste of home that you can easily customize.

Sauteed Shrimp on Greens with Garlic Dressing

This sautéed shrimp dish is served on a bed of fresh baby spinach and tossed in a zesty garlic dressing. Lightly seared shrimp, combined with a robust dressing featuring garlic, anchovies, lemon juice, and Dijon mustard, create a dish that is both refreshing and flavorful. Perfect for a quick and healthy lunch or dinner, the dish is topped with shaved Parmesan cheese for a burst of savory richness.

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