Blog: Recipes

Porcupine Meatballs

Porcupine Meatballs are a unique twist on traditional meatballs, featuring a blend of ground beef and rice that creates an intriguing texture. The rice, mixed into the meat and then used as a coating, puffs up during cooking to give the dish its distinctive “porcupine” appearance. This nostalgic recipe offers a delightful balance of savory flavors and is perfect for a hearty family dinner.

Mom's Spaghetti Sauce

Mom's Spaghetti Sauce is a nostalgic and versatile recipe that transforms simple pantry staples into a rich, homemade tomato sauce. Using lean ground beef browned with onions and enhanced with a blend of tomato products and fresh vegetables, this sauce develops deeper flavors the longer it simmers. Its flexible nature allows you to adjust seasonings to taste, making it a comforting choice for any family meal. Enjoy it over pasta, on toasted buns, or even with spaghetti squash, finished with a sprinkle of parmesan cheese.

Mom's Chili

Mom's Chili is a hearty and flexible dish designed to be adjusted to your taste. With lean ground beef, a mix of red kidney and white beans, and a variety of seasonings, this recipe encourages creativity. Rinse the beans, brown the meat with onions, and simmer with tomato sauce or paste to develop rich, melded flavors. Enjoy a warm bowl of chili that’s perfect for a comforting meal.